
Royal Faluda Receipe
"Indulge in the Royal Richness of Chia Seed Faluda - Fit for Royalty!"
Ingredients:
- 1/2 cup chia seeds
- 2 cups almond milk
- 1/2 cup vermicelli noodles
- 1/4 cup rose syrup
- 1/4 cup basil seeds
- 1/4 cup blackberries
- 1 tablespoon honey
- 1 tablespoon lemon juice
- 1/4 teaspoon cardamom powder
- 1/4 teaspoon cinnamon powder
- 1/4 teaspoon vanilla extract
- Ice cubes
Instructions:
-
Soak the chia seeds in almond milk for at least an hour or overnight in the refrigerator. Stir occasionally to prevent clumping.
-
Cook the vermicelli noodles according to the package instructions, then rinse with cold water and set aside.
-
In a blender, blend the blackberries, honey, lemon juice, cardamom powder, and cinnamon powder until smooth.
-
In a small bowl, soak the basil seeds in water for about 10 minutes or until they have expanded.
-
In a tall glass, layer the chia seeds, vermicelli noodles, rose syrup, and blackberry dressing. Repeat until the glass is full.
-
Add a few drops of vanilla extract and some ice cubes to the glass.
-
Top with the soaked basil seeds and serve chilled.
Enjoy your chia seed royal faluda with blackberry dressing!