Aloo sabzi

Sabzi same hoti hai… taste masala decide karta hai

🍳 Recipe (Simple, Real, Ghar Style)

Ingredients:

• 3 boiled aloo (cubed)
• 2 tbsp oil
• 1 tsp 
• 1 Tsp Dinesh Flour Mills Jeera
• 1 onion (chopped)
• 1 tomato (chopped)
• 1 tsp Dinesh Flour Mills Haldi Powder
• 1 tsp Dinesh Flour Mills Laal Mirch Powder
• 1 tsp Dinesh Flour Mills Dhaniya Powder
• Salt as per taste
• Fresh coriander

Steps:

1. Heat oil, add jeera. Let it crackle.
2. Add onion → sauté till light golden.
3. Add tomato → cook till soft.
4. Add all masalas → mix well (this is where magic starts).
5. Add aloo → mix + cook 5–7 mins.
6. Garnish with coriander. Serve hot with roti.

“Taste wahi jo bachpan mein tha… ya phir bas yaad reh gaya?”

Aloo sabzi toh sab banate hain…
par woh ghar wali khushboo har kisi ke kitchen mein nahi aati.

Sach bolo…
Masala sahi nahi ho, toh recipe kitni bhi perfect ho…
taste kabhi dil tak nahi pahuchta.

👉 Isi liye hum kehte hain
Masala sirf ingredient nahi hota… ghar ka taste hota hai.

Dinesh Flour Mills ke masale…
roz ke khane ko “normal” se “yaadgar” bana dete hain.