A2 Gir Cow Bilona Ghee | Lab Tested | No Preservatives| Traditional Desi Ghee | Dinesh Flour Mills

The Aroma Arrives Before the First Bite.

Dinesh Flour Mills A2 Gir Cow Bilona Ghee is made from Gir cow milk using traditional curd-to-butter bilona preparation. Lab tested and made without preservatives, it adds rich aroma to rotis, dal tadka, rice and Indian sweets. From a brand trusted since 1970. Contains milk.

KEY HIGHLIGHTS

• Made from Gir cow milk
• Traditional curd-to-butter bilona method
• Lab tested 
• No preservatives
• Rich aroma and traditional flavour
• For rotis, rice, dal tadka and Indian sweets
• Dinesh Flour Mills, trusted since 1970

Bring the familiar aroma of traditional Indian cooking to your kitchen with Dinesh Flour Mills A2 Gir Cow Bilona Ghee. Made from Gir cow milk using the traditional bilona method, it follows a curd-to-butter preparation process. The butter is then slowly simmered to make aromatic ghee. This lab-tested cow ghee is made without preservatives and suits both everyday cooking and festive recipes. Brush it over warm rotis and parathas, use it for dal tadka, stir it into jeera rice or khichdi, or prepare traditional favourites such as suji halwa and laddoos. From the first sizzle of cumin to the finishing touch on a hot roti, its rich aroma and traditional flavour bring something memorable to the meal. Dinesh Flour Mills has been trusted since 1970, with a place in kitchens built on familiar ingredients and time-honoured preparation.

Ingredient: A2 Gir Cow Bilona Ghee.

Allergen information: Contains milk.

Storage: Follow the instructions on the pack. Use a clean, dry spoon and keep the lid closed. Colour and flavour may vary seasonally, as noted on the product label.  

Dinesh Flour Mills – Trusted Since 1970

Some things don’t need reinvention.
They just need to be done right.