Bring four popular seed varieties together with the Dinesh Flour Mills 4 Raw Seeds Combo Pack. This convenient 900 gm seeds assortment contains Pumpkin Seeds, Sunflower Seeds, Chia Seeds and Flax Seeds in four separate packets.

Each variety is packed separately, allowing you to open and use only the seeds required for your recipe. The seeds are not mixed together in one packet.

What’s Inside the Combo?

• Pumpkin Seeds: 200 g
• Sunflower Seeds: 200 g
• Chia Seeds: 250 g
• Flax Seeds: 250 g
• Total net quantity: 900 Gms
• Pack configuration: 4 separate packets

Product Highlights

• Four popular raw seed varieties
• Each seed packed separately
• No added preservatives
• No added additives
• No added colour
• Convenient 4 resealable packs
• Suitable for everyday recipes
• Vegetarian product
• Packed by Dinesh Flour Mills
• Trusted Since 1970

Everyday Usage Ideas

Pumpkin Seeds: Use as a topping for salads, breakfast bowls, homemade bread, cookies or roasted seed mixtures.

Sunflower Seeds: Add to salads, cereals, bakery recipes, trail mixes or roast with your preferred seasoning.

Chia Seeds: Soak in water or milk before adding to drinks, puddings, breakfast bowls and other recipes.

Flax Seeds: Roast or grind as preferred and use in atta blends, chutneys, bakery preparations and homemade seed mixtures.

Four Separate Packs, Not a Premix

Pumpkin, sunflower, chia and flax seeds are supplied in individual packets. Use each variety separately or combine them at home according to your recipe and preference.

Storage Instructions

Store the unopened packets in a cool, dry and hygienic place away from direct sunlight. After opening, transfer the seeds to clean, dry and airtight containers. Keep away from moisture and always use a dry spoon.

Order the Dinesh Flour Mills 4 Raw Seeds Combo Pack online and keep four useful seed varieties ready for different everyday recipes.

Add variety to everyday Indian cooking with the Dinesh Flour Mills 5 Dals Family Variety Combo. This convenient dal combo pack brings together five popular Indian dals in separate 500g packs, giving your family plenty of options for preparing traditional meals.

The combo contains Arhar Dal, also known as Toor Dal; Moong Dhuli Dal; Chana Dal; Lal Masoor Dal, also known as Red Masoor Dal; and Urad Dhuli Dal. Use each dal separately or combine selected dals to prepare your preferred homemade mixed dal recipe.

What's Inside the Combo:

• Arhar Dal / Toor Dal: 500g
• Moong Dhuli Dal: 500g
• Chana Dal: 500g
• Lal Masoor Dal / Red Masoor Dal: 500g
• Urad Dhuli Dal: 500g

Total Net Quantity: 2.5kg

Why Choose This Dal Combo?

• Five popular Indian dals in one convenient pack
• Each dal is packed separately
• Unpolished dals
• No added colour
• No added preservatives
• Open only the dal you need
• Suitable for everyday family cooking
• Trusted Dinesh Flour Mills quality since 1970

Perfect for Traditional Indian Recipes

Use this family dal combo to prepare Dal Tadka, Moong Dal Khichdi, Chana Dal Fry, Lal Masoor Dal, Urad Dal, Mixed Dal, Dal Chawal and other traditional Indian meals. The separately packed dals also let you create your own combination according to your recipe and preference.

Cooking Instructions

Rinse the required quantity thoroughly with clean water. Soak if preferred and cook until tender. Finish with your favourite homemade tadka. Cooking time and water requirements may vary depending on the dal and cooking appliance.

Storage Instructions

Store the packs in a cool, dry and hygienic place. Keep away from moisture and direct sunlight. After opening, transfer the dal to a clean, dry and airtight container.

Choose the Dinesh Flour Mills 5 Dals Family Variety Combo for a practical selection of everyday Indian dals, neatly packed for convenient kitchen use.

Dinesh Flour Mills 7-Grain Atta is a freshly prepared flour blend made with wheat, ragi, soya, chana atta, wheat bran, oats and jau.

The combination brings together familiar grains with varied textures and flavours for everyday Indian cooking. Use it for rotis, parathas, wraps, cheelas and other homemade flatbreads.

Product Highlights

Freshly prepared
7-grain flour blend
Made with wheat, ragi, soya, chana, wheat bran, oats and jau
Suitable for rotis, parathas and flatbreads
No added preservatives
Trusted Dinesh Flour Mills quality since 1970

Dinesh Flour Mills 8 Grains & 6 Millets Atta combines traditional grains and millets in one freshly prepared flour blend.

Made with whole wheat, oats, soya, ragi, chana atta, jau, makki, wheat bran and six millets including Kodo, Foxtail, Barnyard, Proso, Little and Browntop Millet.

The blend has a grain-rich taste and textured character suitable for rotis, parathas and other everyday flatbreads.

Product Highlights

8 grains
6 millets
Freshly prepared
Grain-rich taste and texture
Suitable for everyday Indian cooking
No added preservatives
Trusted since 1970

8 Pearls Special Multi Grain Atta 

• NUTRIENTS POWERHOUSE

• MULTI GRAIN FLOUR - ALL YOU NEED FOR YOUR DIET

• HIGH FIBER - DIGEST EASILY

• HIGH PROTEIN - STRONG BODY

• MULTI GRAINS - MULTI VITAMINS

• MULTI GRAINS - MULTI MINERALS

• MULTI MILLET ATTA

• This is the age of rising competition . Eating what we used to eat ages ago can not really suffice in providing complete nutrients to the body. This is the reason why multi grain atta is gaining popularity all over the world these days.

Warning: None known, but individuals with specific grain allergies or intolerances should avoid consuming the specific grains included in the multigrain flour.

• Multi grain atta provides all nutrients in one go and is good for people with diabetes and other diseases.

• Buy multi grain atta prepared from the best whole grains which are then ground using advanced technology and are then packaged under hygenic conditions so you get what is best for your body.

The Aroma Arrives Before the First Bite.

Dinesh Flour Mills A2 Gir Cow Bilona Ghee is made from Gir cow milk using traditional curd-to-butter bilona preparation. Lab tested and made without preservatives, it adds rich aroma to rotis, dal tadka, rice and Indian sweets. From a brand trusted since 1970. Contains milk.

KEY HIGHLIGHTS

• Made from Gir cow milk
• Traditional curd-to-butter bilona method
• Lab tested 
• No preservatives
• Rich aroma and traditional flavour
• For rotis, rice, dal tadka and Indian sweets
• Dinesh Flour Mills, trusted since 1970

Bring the familiar aroma of traditional Indian cooking to your kitchen with Dinesh Flour Mills A2 Gir Cow Bilona Ghee. Made from Gir cow milk using the traditional bilona method, it follows a curd-to-butter preparation process. The butter is then slowly simmered to make aromatic ghee. This lab-tested cow ghee is made without preservatives and suits both everyday cooking and festive recipes. Brush it over warm rotis and parathas, use it for dal tadka, stir it into jeera rice or khichdi, or prepare traditional favourites such as suji halwa and laddoos. From the first sizzle of cumin to the finishing touch on a hot roti, its rich aroma and traditional flavour bring something memorable to the meal. Dinesh Flour Mills has been trusted since 1970, with a place in kitchens built on familiar ingredients and time-honoured preparation.

Ingredient: A2 Gir Cow Bilona Ghee.

Allergen information: Contains milk.

Storage: Follow the instructions on the pack. Use a clean, dry spoon and keep the lid closed. Colour and flavour may vary seasonally, as noted on the product label.  

Dinesh Flour Mills – Trusted Since 1970

Some things don’t need reinvention.
They just need to be done right.

Bring authentic Indian flavour to everyday recipes with Dinesh Flour Mills Ajwain, also known as Carom Seeds or अजवाइन. These whole Ajwain seeds have a distinct aroma and bold traditional taste that pairs perfectly with a wide variety of Indian dishes.

Use them while preparing paratha, poori, mathri, namak para, pakora, kachori, biscuits and traditional tadka recipes. The Ajwain is freshly packed in a convenient resealable pouch to help retain its characteristic aroma and flavour after every use.

Product Highlights

• Whole Ajwain Seeds
• Distinct aroma and traditional flavour
• No added preservatives
• No added colour
• Suitable for everyday Indian cooking
• Convenient resealable zip-lock pouch
• Vegetarian product
• From Dinesh Flour Mills, Trusted Since 1970

Suggested Uses

Add Ajwain to wheat flour while preparing parathas and pooris, mix it into mathri or namak para dough, or use it for pakoras, kachoris and flavourful Indian tadkas.

Ingredients

Whole Ajwain Seeds (Carom Seeds)

Storage Instructions

Store in a cool and dry place. Keep away from direct sunlight and moisture. Reseal the pouch properly after every use.

Freshly prepared Amaranth Atta made from pure rajgira grains. No preservatives. Ideal for fasting recipes, rotis, puris, and everyday cooking.

Dinesh Flour Mills Amaranth Atta, also known as Rajgira Atta, is prepared from carefully selected amaranth grains and ground fresh in small batches. Known for its clean taste and fine texture, this naturally gluten-free flour is widely used in traditional fasting recipes and everyday Indian cooking.

Free from preservatives and unnecessary additives, our rajgira atta blends easily and delivers consistent results in rotis, puris, thalipeeth, and vrat dishes. Prepared with care to maintain freshness, quality, and authenticity, it fits perfectly into kitchens that value traditional ingredients and reliable sourcing.

• Made from pure amaranth (rajgira) grains
• No preservatives or added additives
• Prepared fresh in small batches
• Naturally gluten-free flour
• Fine texture for smooth dough
• Suitable for fasting and regular cooking
• Ideal for rotis, puris, and vrat recipes

Amaranth Atta, Rajgira Atta, Rajgira Flour, Gluten Free Atta, Fasting Atta, Vrat Atta, Fresh Atta, Natural Atta, Indian Flour

Dinesh Flour Mills Anjeer brings the familiar chewy texture and naturally sweet taste of dried figs to your pantry. Enjoy as a snack, chop over breakfast, or use in traditional Indian sweets. Packed with no preservatives. Dinesh Flour Mills is a neighbourhood name trusted since 1970.

Full description: Bring home Dinesh Flour Mills Anjeer, also known as dried figs or अंजीर. Their naturally sweet taste and distinctive chewy, seeded texture make them an easy addition to everyday snacking and home recipes. Enjoy them as they are, soften them for a recipe, chop them into breakfast bowls, or use them in Anjeer nut bites and Indian sweets. The pack states No Preservatives and carries the vegetarian mark. Dinesh Flour Mills has served customers since 1970; the brand's neighbourhood flour-mill roots now extend to your dry-fruit shelf.

Product highlights:

• Dried figs (Anjeer / अंजीर);
• No preservatives as stated on pack; 
• Chewy seeded texture; 
• Naturally sweet fig taste; 
• Snack and recipe versatility; 
• Vegetarian mark on pack; 
• Dinesh Flour Mills brand trusted since 1970.

Why choose Dinesh Flour Mills: The memorable difference is a neighbourhood flour-mill name you already know, now present in your dry-fruit cupboard. Clear pack-front facts and practical everyday uses give shoppers a reason to remember this Anjeer. “Trusted Since 1970” describes the brand's history, not the launch date of this product.

Bring the deep, distinctive flavour of traditional Indian spices to your cooking with Dinesh Flour Mills Badi Elaichi. Also known as Moti Elaichi or Black Cardamom, these whole pods are carefully selected and freshly packed to retain their characteristic aroma and rustic flavour.

Badi Elaichi is commonly used in biryani, pulao, dal makhani, curries, gravies and homemade garam masala. Use the pods whole, crush them lightly before cooking or grind them according to your recipe.

Product Highlights

• Whole badi elaichi pods
• Bold and distinctive aroma
• Carefully selected and freshly packed
• No added preservatives
• No added artificial colours
• Suitable for everyday Indian cooking
• Hygienically packed
• Trusted quality since 1970
• Vegetarian product

Popular Uses

Add whole black cardamom to:

• Biryani and pulao
• Dal makhani and rajma
• Paneer and vegetable curries
• Rich gravies
• Chole and festive dishes
• Homemade garam masala
• Traditional spice blends

How to Use

Lightly crush one or two badi elaichi pods and add them while cooking rice, dal, curry or gravy. The whole pod may be removed before serving if preferred.

Ingredient

Whole Black Cardamom (Badi Elaichi)

Storage Instructions

Store in a cool, dry place away from direct sunlight. Keep the pouch properly sealed after every use to preserve its aroma and flavour.

Bajra - Pearl Millet: 

Bajra, scientifically known as Pennisetum glaucum, is a type of millet that has been cultivated in India for centuries. It is an essential crop in arid and semi-arid regions due to its drought-resistant nature. Among the various companies that process Bajra, Dinesh Flour Mills is a prominent name, known for providing high-quality Bajra flour and other products. In this article, we will explore the health and nutritional benefits of Dinesh Flour Mills Bajra, its uses, and several other names by which Bajra is known in India.

Health and Nutritional Benefits of Bajra:

1. Rich in Nutrients: 

2. High in Fiber: 

3. Gluten-Free Alternative: 

4. Boosts Energy: 

5. Regulates Blood Sugar: 

6. Heart Health: 

Uses of Bajra:

1. Bajra Flour: The most common use of Bajra is in the form of flour. Dinesh Flour Mills offers finely ground Bajra flour, which is used to make traditional Indian flatbreads like Bajra roti or Bhakri.

2. Porridge: Bajra can be cooked into a nutritious and delicious porridge by boiling it with water or milk and adding sweeteners or spices according to taste.

3. Bajra Khichdi: It is used in combination with other ingredients to prepare wholesome and comforting Bajra khichdi.

4. Bajra Snacks: Bajra can be used to make various snacks like Bajra-based crackers or chips.

5. Baking: Bajra flour can be used in baking as a gluten-free alternative for making cookies, muffins, and cakes.

Other Names of Bajra in India: Bajra is known by various names in different regions of India:

• Hindi: बाजरा (Bajra)
• Marathi: बाजरीचे बिज (Bajrichi Bij)
• Gujarati: બાજરી (Bajri)
• Tamil: கம்பு (Kambu)
• Telugu: సజ్జ (Sajjalu)
• Kannada: ಸಜ್ಜೆ (Sajje)
• Malayalam: കമ്പ് (Kambu)

Dinesh Flour Mills Bajra offers an array of health benefits due to its rich nutrient profile. From being a gluten-free grain to promoting heart health and aiding in weight management, Bajra has earned its reputation as a healthy and versatile grain. Its various culinary uses make it a popular choice in Indian households. So, consider incorporating Dinesh Flour Mills Bajra and its products into your diet for a healthier and tastier lifestyle.

Bajra is referred to as Pearl Millet in English. It is a rich source of vital nutrients like protein, fibre, phosphorous, magnesium, and iron. For anyone who wants to include health food in their diet, bajra is one thing to start with especially in winters. Its nutrient content keeps the body feeling warm and cozy during the chilly months. If eaten in moderation, bajra helps in digestion too. The grain is also known as an cholesterol reducing agent. Wondering where to buy the best quality whole bajra for you and your family? Head to Dinesh Flour Mills now if you are against compromising on the health of your loved ones. At DFM we have got the best quality products like flour, rice, sugar, whole grains, and lentils and pulses for you. These products are sourced from best locations and then packaged using the best technology so the nutrients stay intact.

Bajra: For someone whose digestive system does not go well with gluten, bajra is a very good substitute. Bajra aka pearl millet is popular the world over for its culinary uses and also health benefits. This millet is regarded as a major source of dietary energy and hence is loved by one and all. It not just offers a distinct taste, but is also high in essential minerals and vitamins for the body. In India, people usually make flatbread using earl millet however in certain parts of the world, they also make noodles using the bajra flour. It is easily digestible if compared to wheat. Not just this, bajra is also good as it reduces to risk of cardiac arrests. If you too want to buy bajra for your home or for tha matter any other kitchen essential, visit Dinesh Flour Mills now. Apart from bajra, we also have with us a variety of flours, sugar, rice, lentils, cereals, millets, and pulses. All the products available at DFM are of high quality as they undergo various tests. From young kids to senior citizens, products available at DFM are good for all (however, people with allergies excluded). Visit DFM to stock up on your kitchen essentials now!

Dinesh Flour Mills Bajra Atta is prepared fresh from carefully selected bajra, also known as pearl millet. With its earthy taste and naturally rustic texture, this pearl millet flour is a dependable choice for traditional Indian recipes and everyday family meals.

Use Bajra Atta to prepare warm bajra rotis, savoury chilla, crisp crackers, traditional laddoo and other millet-based recipes. For rotis, add warm water gradually, knead a soft dough, pat gently into shape and cook on a hot tawa.

Product highlights:

• Made from bajra, also known as pearl millet
• Single-ingredient millet flour
• Prepared fresh
• No preservatives
• Earthy taste and rustic texture
• Suitable for bajra roti, chilla, crackers and laddoo
• Vegetarian product
• Trusted since 1970.

Why Choose Dinesh Flour Mills Bajra Atta?

• Pure Bajra Atta made from quality pearl millet

• Freshly prepared in small batches

• No added preservatives or artificial colours

• Clean, natural flour with consistent texture

• Suitable for rotis, bhakri, and traditional recipes

• Trusted quality from Dinesh Flour Mills since 1970

Our Bajra Atta reflects the same promise Dinesh Flour Mills has followed since 1970 — purity, consistency, and trust.

Bajra Atta – Known by Different Names Across India

Bajra is loved across India and known by different regional names:

• Bajra – North India

• Bajri – Gujarat, Rajasthan, Maharashtra

• Sajje – Karnataka

• Kambu – Tamil Nadu

• Sajjalu – Andhra Pradesh & Telangana

• Sajja – Odisha

No matter what you call it, the taste of tradition stays the same.

By Dinesh Flour Mills | Trusted Since 1970

Bring home the familiar taste and fine texture of Dinesh Flour Mills Barik Besan, a finely ground gram flour made from split gram and prepared for everyday Indian cooking. Its smooth, fine consistency makes it suitable for a wide range of traditional recipes, from crispy pakoras and soft cheelas to kadhi, dhokla, ladoo and besan barfi.

Prepared by Dinesh Flour Mills, Trusted since 1970, our Barik Besan is made with a focus on freshness, consistency and authentic flavour. The fine grind blends easily into batters, gravies and sweet preparations, making it a practical kitchen essential for both daily meals and festive cooking.

Why Choose Dinesh Flour Mills Barik Besan?

• Fine Ground Texture: Smoothly ground besan for easy mixing and even consistency.

• Prepared Fresh: Carefully prepared for regular household cooking.

• Versatile Indian Kitchen Ingredient: Suitable for snacks, curries, sweets and batter-based recipes.

• Ideal for Savoury & Sweet Dishes: Use it for pakora, cheela, kadhi, dhokla, sev, boondi, ladoo and barfi.

• Traditional Grocery Quality: From Dinesh Flour Mills, serving families since 1970.

Popular Uses of Barik Besan

Pakora: Prepare crisp onion, potato, paneer or mixed vegetable pakoras.

Besan Cheela: Make thin or thick savoury cheelas with vegetables, herbs and spices.

Kadhi: Use Barik Besan with curd and spices to prepare traditional North Indian kadhi.

Dhokla: Suitable for making soft and flavourful besan-based dhokla.

Besan Ladoo & Barfi: Its fine texture works well for traditional Indian mithai preparations.

Sev, Boondi & Namkeen: Use in a variety of homemade Indian snack recipes.

Thickening & Batter Preparation: The fine texture blends smoothly into curries, gravies and batter-based dishes.

Also Known As

Barik Besan, Fine Besan, Fine Gram Flour, Split Gram Flour, Gram Flour, Besan Flour, Chana Atta, Chickpea Flour, Chane Ka Atta.

Barik Besan for Everyday Indian Cooking

Besan has been a regular part of Indian kitchens for generations. From evening pakoras and breakfast cheelas to festive ladoos and traditional kadhi, its versatility makes it useful across countless recipes.

With Dinesh Flour Mills Barik Besan, you get a finely ground flour designed for smooth mixing, consistent cooking and familiar Indian recipes.

Buy Dinesh Flour Mills Barik Besan online and prepare your favourite pakoras, cheelas, kadhi, dhokla, sweets and traditional snacks at home.

Crispy, fresh Bedmi Puris at home. With a ready-made masala mix, you can easily prepare traditional puris without visiting a shop. Just add water, knead, and fry! Order now for a tasty, hassle-free experience.

Craving delicious, crispy Bedmi Puri but don’t want to step out to the shop? Dinesh Flour Mills Bedmi Puri Atta-Masala Mix brings the authentic taste of freshly prepared Bedmi Puri straight to your kitchen. Made with premium ingredients and a perfect blend of spices, this ready-to-use mix allows you to make soft, flavorful, and crispy Bedmi Puris effortlessly at home.

Why Choose Dinesh Flour Mills Bedmi Puri Atta-Masala Mix?

• Freshly Prepared: Made with the finest quality ingredients to bring you a fresh, restaurant-like experience at home.
• Authentic Flavor: The perfect blend of spices and atta gives the puris a traditional taste with the right level of seasoning.
• No Hassles: No need to visit the shop – simply use the mix, and you’ll have fresh, crispy Bedmi Puri in no time.
• Quick and Easy: Just add water, knead, rest, and fry. The whole process is quick and hassle-free, so you can enjoy hot puris in minutes.

Perfect for Breakfast, Lunch, or Snacks:

• Traditional Bedmi Puri: The classic recipe for a delicious breakfast or lunch. Pair it with aloo ki sabzi, raita, or pickle for a full meal.
• Crispy Snack: Serve it as a crispy snack during tea time or a weekend get-together.
• Customizable Dishes: You can even experiment with adding more spices or herbs to the dough for a personalized flavor.

How to Make Bedmi Puri:
Making fresh, crispy Bedmi Puri at home has never been easier with Dinesh Flour Mills Bedmi Puri Atta-Masala Mix. Here’s a simple recipe to prepare this delicious treat:

1. Take the mix: Measure out the required amount of Bedmi Puri Masala Mix Atta (for example, 2 cups for about 8-10 puris).
2. Add water: Gradually add warm or cold water to the flour mix. Add 1 teaspoon of oil or ghee to enhance the texture. Knead into a medium-soft dough.
3. Rest the dough: Cover the dough with a damp cloth and let it rest for about 1 hour. This will allow the dough to become soft and easy to roll.
4. Roll and fry: Divide the dough into small portions and roll them into circles. Heat oil in a pan and deep-fry the puris until they are golden and crispy. Serve immediately.

Why You’ll Love Dinesh Flour Mills Bedmi Puri Atta-Masala Mix:

• Convenience: No need for extra ingredients or hassle of grinding spices – everything you need is in the mix.
• Authentic Taste: The perfect blend of spices and flour ensures that your puris have the traditional taste you love.
• Easy to Make: With a few simple steps, you can enjoy restaurant-quality Bedmi Puri in the comfort of your home.
• Freshness Guaranteed: Made with fresh ingredients, ensuring that each puri is crispy and flavorful.

Order Now:
Get Dinesh Flour Mills Bedmi Puri Atta-Masala Mix today and bring the authentic taste of crispy, fresh Bedmi Puri to your kitchen. Perfect for breakfast, snacks, or any occasion, this easy-to-make mix will become a staple in your pantry.

Follow us on social media for more delicious recipes and updates!

Homemade Quality You Can Trust

In today’s fast-paced world, it’s hard to find time to prepare everything from scratch. But we at Dinesh Flour Mills believe that no one should miss out on the taste and warmth of homemade food. Our Bedmi Poori Atta is carefully blended in a way that brings the authentic taste of home-cooked bedmi poori to your kitchen.

We source only the finest quality ingredients, ensuring that the atta you use is of the highest standard. The flour is mixed with the perfect blend of Urad dal, whole wheat, and a rich assortment of spices to recreate the traditional recipe that families have cherished for generations.

Maa Ke Haath Ka Swad

There’s something magical about "maa ke haath ka swad"—the flavors that instantly remind us of home. Our Bedmi Poori Atta captures that very essence. We’ve blended traditional spices like ajwain, fennel seeds, and coriander powder to bring out the rich flavors of homemade food. Each bite carries the warmth of a home-cooked meal, giving you that nostalgic flavor that feels just like your mother made it.

From the aroma that fills your kitchen to the first bite that melts in your mouth, you’ll feel like you’ve been transported back to the comforting embrace of family meals shared together.

Why Dinesh Flour Mills Bedmi Poori Atta is the Best:

• Authentic Taste: Made with traditional recipes that preserve the original flavors of bedmi poori.
• Quality Ingredients: We use only the highest quality wheat and urad dal, ensuring that each bite is delicious and healthy.
• Easy to Prepare: No need to worry about adding spices—everything is already in the mix.
• No Preservatives: We believe in delivering pure, fresh, and wholesome products without the use of artificial preservatives or additives.

Bring home the familiar taste and texture of traditional Indian cooking with Dinesh Flour Mills Besan. Also known as gram flour, chickpea flour, chana besan, chane ka atta, kadalai maavu and senagapindi, besan is one of the most versatile ingredients used in Indian kitchens.

Dinesh Flour Mills Besan is freshly prepared from Bengal gram (chana dal) and finely ground to give it a smooth, consistent texture. Its fine grind makes it suitable for everyday recipes, festive sweets, snacks and traditional Indian dishes.

From crispy pakoras, bhajiyas and sev to soft besan chilla, kadhi, boondi, papad, barfi and besan ladoo, this gram flour can be used across a wide variety of recipes. It can also be used for preparing batters, thickening selected curries and gravies, and in traditional baking and cooking applications.

Why Choose Dinesh Flour Mills Besan?

• Freshly Prepared

• Fine and Smooth Texture

• Made from Bengal Gram / Chana Dal

• Suitable for everyday Indian cooking

• Ideal for snacks, sweets, curries and traditional recipes

• Versatile kitchen ingredient

• Trusted Dinesh Flour Mills quality since 1970

Perfect For

Besan Chilla | Pakora | Bhajiya | Kadhi | Dhokla | Sev | Namkeen | Boondi | Papad | Besan Ladoo | Besan Barfi | Traditional Indian Snacks & Sweets

Besan and Mota Besan

This product is our fine-ground Besan, suitable for a wide range of everyday recipes. Dinesh Flour Mills also prepares Mota Besan / Coarse Besan, which offers a coarser texture for recipes where that consistency is preferred.

Storage Instructions

Store in a cool, dry place away from moisture and direct sunlight. After opening, keep the product properly sealed or transfer it to a clean, airtight container.

Dinesh Flour Mills Besan - Freshly Prepared Gram Flour for Everyday Indian Cooking.

Best Quality Basmati Rice – Long Grain & Naturally Aromatic

By Dinesh Flour Mills | Trusted Since 1970

Bring home the timeless taste of authentic Basmati with Dinesh Flour Mills Premium Basmati Rice. Carefully sourced and traditionally processed, this rice is known for its long, slender grains, rich natural aroma, and consistent cooking results. Ideal for daily meals as well as festive dishes, it delivers the kind of quality you can see, smell, and taste.

What Makes Our Basmati Rice Special?

Extra-Long Grains
Cooks into beautifully long grains, reaching up to one inch in length. Each grain stays separate and fluffy, giving your rice dishes a premium look and texture.

Authentic Natural Aroma
True Basmati fragrance that enhances every recipe, from simple jeera rice to elaborate biryani. No artificial processing, just the natural character of quality rice.

Perfect for Biryani & Pulao
Whether it's dum biryani, vegetable pulao, or fried rice, the grains hold their shape and absorb flavours evenly without turning sticky.

Consistent Cooking Results
Easy to cook and reliable every time. Ideal for boiling, steaming, or traditional dum cooking.

Naturally Pleasant Taste
A mild, balanced flavour that pairs well with rich gravies, spices, and everyday Indian cooking.

Quality You Can Trust
Processed with strict quality checks to maintain cleanliness, grain length, and aroma. Packed fresh to preserve its natural qualities.

Ideal For Everyday & Special Cooking

• Biryani, pulao, and flavoured rice
• Plain boiled rice or jeera rice
• Rice bowls, fried rice, and pilafs
• Traditional desserts like kheer

Product Highlights at a Glance

• Premium long-grain Basmati rice
• Naturally aromatic
• Non-sticky, fluffy texture after cooking
• Suitable for daily meals and special occasions
• Carefully processed and hygienically packed

Why Choose Dinesh Flour Mills?

For over five decades, Dinesh Flour Mills has been a trusted name in quality grains and flours. Our Basmati Rice reflects the same commitment to purity, consistency, and honest sourcing that families have relied on since 1970.

Good rice isn't complicated. It just needs to be done right.

बिना छिलके का भुना चना 

Enjoy the familiar roasted taste and satisfying crunch of Dinesh Flour Mills Bhuna Chana Without Chilka. Serve this skinless roasted gram on its own, pair it with jaggery or turn it into a quick chana chaat. No preservatives. Trusted Since 1970.

Some snacks never need reinventing. Dinesh Flour Mills Bhuna Chana Without Chilka brings a familiar Indian favourite to your snack bowl: golden roasted gram with the outer skin removed and a satisfying crunch. Enjoy this roasted chana without skin during tea time, keep a portion ready for a work break, or share a bowl with family. For a traditional pairing, serve it alongside jaggery. For a tangy twist, toss the bhuna chana with chopped onion, tomato, coriander and a squeeze of lemon, then serve immediately. With no preservatives, Dinesh Flour Mills Bhuna Chana Without Chilka keeps the focus on classic roasted taste. From simple snacking to homemade chana chaat, it is an easy addition to your everyday pantry. Dinesh Flour Mills: Trusted Since 1970.

 PRODUCT HIGHLIGHTS

• Bhuna chana without chilka: outer skin removed. -
• Familiar roasted taste and crunchy texture. -
• No preservatives, as stated on the supplied front packet. -
• Enjoy plain, pair with jaggery, or use in roasted chana chaat. -
• Dinesh Flour Mills, Trusted Since 1970.\

STORAGE

Store in a cool, dry place away from moisture and direct sunlight. Keep tightly closed after opening. Follow the storage directions printed on the actual pack.

PACK NOTE Actual packaging may vary. Jaggery, vegetables, lemon, bowls and other props shown are serving suggestions and are not included.

छिलके वाला भुना चना

Chilka on. Classic crunch.

Enjoy the familiar roasted flavour and crisp bite of Dinesh Flour Mills Bhuna Chana with Chilka. This traditional roasted chana retains its outer skin, giving it the distinctive appearance and texture of skin-on bhuna chana.

Made without preservatives, it is an easy snack to enjoy straight from the pack. Serve a bowl alongside evening chai, share it during family conversations, or add it to a quick chana chaat with chopped onion, tomato, coriander and a squeeze of lemon.

If you prefer roasted chana with skin, this is the with-chilka variant to choose. Keep it in your everyday snack cupboard for those moments when you want a familiar Indian snack with a satisfying crunch.

Dinesh Flour Mills, Trusted Since 1970.

PRODUCT HIGHLIGHTS
• Roasted chana with its outer chilka retained
• No preservatives
• Crisp texture and familiar roasted flavour
• Ready to enjoy straight from the pack
• Serve alongside chai or use in bhuna chana chaat
• Dinesh Flour Mills, Trusted Since 1970

Traditional roasted chana with chilka and no preservatives. Enjoy its classic crunch straight from the pack, alongside chai or in a quick chaat.

INGREDIENT INFORMATION
Made with roasted chana. 

STORAGE COPY
Store in a cool, dry place away from direct sunlight. Close the pack securely after opening or transfer to an airtight container. Use the approved pack's storage wording where it differs.

QUICK BHUNA CHANA CHAAT SERVING SUGGESTION
Mix 1 cup bhuna chana with chilka with 2 tablespoons each of chopped onion and tomato, 1 tablespoon chopped coriander, a squeeze of lemon, and salt or spices to taste. Serve immediately to enjoy the crunch.
Other ingredients are added for this serving suggestion and are not included with the product.

Dinesh Flour Mills Bhuna Chana with Chilka, Roasted Chana with Skin
Append the actual pack weight to this title for each variant. Use confirmed variant data for weight, price, availability, barcode and other feed fields.

Premium Quality for Flavorful Recipes. Perfectly Selected Kale Chane for Authentic Dishes"

Premium-quality legume that brings authentic taste and texture to a variety of traditional and modern dishes. Handpicked for freshness and uniform size, these black chickpeas are ideal for creating flavorful meals that are both hearty and satisfying.

Kale Chane are perfect for preparing traditional Indian recipes like chana masala, kala chana curry, or dry sautéed black chana with spices. For a wholesome and filling breakfast, try soaking and sprouting the chana overnight, then sautéing it with onions, tomatoes, and spices for a delicious snack. Black Chana also works beautifully in salads, soups, and stews, adding a robust, nutty flavor to any dish.

Cooking tips: Always soak Black Chana for at least 8 hours or overnight before cooking to ensure even cooking and tender texture. Pressure cook for faster results or slow-cook for deeper flavors. Add aromatics like bay leaves, cinnamon, or cloves to the boiling water for enhanced taste. Once cooked, it can be seasoned with spices like cumin, coriander, turmeric, and chili powder to suit your recipe.

Dinesh Flour Mills Black Chana is meticulously packed to ensure freshness and quality, making it an essential ingredient for every kitchen. Its versatility allows it to be used in snacks, main courses, and festive meals, making it a favorite among home cooks and professional chefs alike.

Order Dinesh Flour Mills Black Chana online and bring the rich, authentic flavors of Kale Chane to your table. Perfect for experimenting with traditional and modern recipes, this premium legume is your trusted companion for delicious cooking.

Discover the distinctive colour, earthy aroma and slightly nutty taste of Dinesh Flour Mills Black Wheat Atta.

Prepared from naturally dark black wheat grains and stoneground for a traditional flour texture, this atta brings a different character to everyday rotis, parathas, puris and homemade flatbreads.

Product Highlights

1. ·        Made from black wheat
2. ·        Naturally dark flour colour
3. ·        Stoneground
4. ·        Earthy aroma
5. ·        Slightly nutty taste
6. ·        Freshly prepared
7. ·        No added preservatives
8. ·        Suitable for rotis, parathas and puris

Don’t Just Send a Gift. Send Something They’ll Remember You By.

Some gifts are enjoyed for a moment.

Some stay in the memory.

Blossom Royale is designed to do both.

Make your gift as memorable as the occasion.

Dinesh Flour Mills Blossom Royale is a 4-jar dry fruit gift hamper with Kaju, Badam, Akhrot and Kishmish presented in an ornate reusable floral keepsake box. Ideal for Diwali, Bhai Dooj, family occasions, weddings and corporate gifting.

With its elegant satin-lined interior, decorative floral design and ready-to-gift presentation, Blossom Royale is made for Diwali, Bhai Dooj, weddings, anniversaries, family celebrations, housewarmings, corporate gifting, employee gifts and client gifting.

The dry fruits may be enjoyed today.

The memory of your gift stays longer.

A Beautiful Gift. A Lasting Reminder of You.

Gifting is not only about what you give.

It is also about how your gift makes someone feel when they receive it.

The Dinesh Flour Mills Blossom Royale Dry Fruit Gift Hamper is created for moments when an ordinary gift simply will not do.

Presented in an ornate purple-and-gold floral keepsake box with a soft satin-lined interior, Blossom Royale combines elegant presentation with four reusable glass jars filled with classic dry fruits.

Inside you will find:

Kaju | काजू 

Classic cashews presented in a reusable decorative glass jar.

Badam | बादाम 

Whole almonds individually presented as part of the four-jar collection.

Akhrot | अखरोट 

Walnut kernels adding variety to this traditional dry fruit assortment.

Kishmish | किशमिश 

Golden raisins completing the classic gifting combination.

THE BLOSSOM ROYALE DIFFERENCE

Don’t Just Send a Gift.

Send Something They’ll Remember You By.

Most gifts are opened, enjoyed and eventually forgotten.

Blossom Royale is designed differently.

The richly decorated floral box forms part of the gift itself. Once the dry fruits are enjoyed, the box and glass jars can continue to be reused for storage, keepsakes or home organisation.

So your gift does not disappear when the contents are finished.

It stays behind as a reminder of the occasion and the person who sent it.

PRODUCT HIGHLIGHTS

🌸 Elegant Floral Keepsake Box

A distinctive purple-and-gold floral design created to make the presentation memorable from the very first look.

🎁 Four Individual Dry Fruit Jars

Kaju, Badam, Akhrot and Kishmish packed separately in matching reusable glass jars.

✨ Satin-Lined Presentation

A soft cream satin-style interior gives the hamper a refined ready-to-gift finish.

♻️ Reusable Presentation

The decorative box and glass jars can continue to be used after the dry fruits are finished.

🌿 No Preservatives

Dry fruits packed without preservatives.

🏡 Trusted Since 1970

Thoughtfully packed by Dinesh Flour Mills, serving generations since 1970.

PERFECT FOR EVERY OCCASION

Blossom Royale is suitable for:

Diwali Gifts
Bhai Dooj Gifts
Corporate Gifts
Employee Gifting
Client Gifting
Business Partner Gifts
Wedding Gifts
Wedding Return Gifts
Anniversary Gifts
Housewarming Gifts
Family Gifting
Festive Gifts
Birthday Gifting
Congratulations Gifts
Thank You Gifts
New Year Gifts
Special Occasions

BHAI DOOJ POSITIONING

More Than a Gift. A Reminder of Your Bond.

Celebrate Bhai Dooj with a gift designed to stay memorable beyond the festival.

With four dry fruit jars presented inside an elegant floral keepsake box, Blossom Royale makes a thoughtful Bhai Dooj gift for a brother, sister or family celebration.

Celebrate the bond with something they'll remember.

CORPORATE GIFTING POSITIONING

Don't Just Send Another Corporate Gift.

Send Something They'll Remember Your Name By.

Blossom Royale makes an elegant choice for:

Client gifting
Employee gifting
Leadership gifts
Business partner gifts
Festive corporate gifting
Diwali corporate gifts
Customer appreciation
Team celebrations

For bulk gifting, the decorative presentation helps the hamper feel like a considered gift rather than another standard festive box.

WHY CHOOSE BLOSSOM ROYALE?

Because a memorable gift should make an impression:

Before it is opened.

While it is enjoyed.

And after the celebration is over.

Disclaimer: Images are for illustration purposes. Actual packaging, pouch design, and presentation may vary. The four included products remain same Kaju, Badam, Kishmish, and Akhrot.

  "Pure and natural sweetness, in every spoonful."

Bring traditional sweetness to homemade recipes with Dinesh Flour Mills Boora Sugar (बूरा शक्कर). Its fine, soft texture blends easily into Indian sweets and everyday preparations, making it ideal for ladoo, panjiri, halwa, churma, peda, prasad and festive mithai.

Boora has a delicate, powdery consistency that mixes smoothly with ghee, atta, dry fruits and other ingredients. It is especially useful in recipes where regular granulated sugar may not dissolve evenly. Carefully packed to retain its texture and traditional taste.

Product Highlights

• Fine and soft-textured Boora Sugar
• Traditional Indian sweetener
• Blends easily with ghee, flour and dry fruits
• Suitable for ladoo, panjiri, halwa, churma and prasad
• Ideal for homemade sweets and festive recipes
• Conveniently packed for everyday use
• Vegetarian product

Ingredients

Boora Sugar

Popular Uses

Use Dinesh Flour Mills Boora Sugar for:

• Besan ladoo
• Atta ladoo
• Panjiri
• Churma
• Halwa
• Peda and barfi
• Festive mithai
• Prasad preparations
• Sweet paratha and traditional desserts

Storage Instructions

Store in a cool, dry and hygienic place. Keep the pack tightly sealed after opening. Protect from moisture and use a clean, dry spoon.

Bring a traditional millet grain to everyday meals with Dinesh Flour Mills Browntop Millet, also known as Korale Millet (कोरले). These raw whole millet grains have an earthy, nutty taste and a tender bite after cooking, making them suitable for familiar Indian recipes and modern millet bowls.

Use Browntop Millet to prepare khichdi, upma, pulao, porridge, kheer, dosa batter, salads and grain bowls. It is prepared fresh, contains no preservatives and comes from Dinesh Flour Mills, a trusted grocery name since 1970.

Product Highlights

• Raw whole Browntop Millet grains
• Also known as Korale Millet or Korle Millet
• Single-ingredient grain
• No preservatives
• Prepared fresh
• Earthy, nutty flavour
• Suitable for everyday Indian recipes
• Vegetarian product
• Trusted since 1970

How to Use

Rinse thoroughly and soak for approximately 30 minutes. Cook until tender. For khichdi, combine the millet with dal, vegetables, water, salt and preferred spices. Pressure-cook until soft, finish with a traditional tadka and serve warm.

Storage Instructions

Store in a cool, dry place away from direct sunlight. After opening, transfer the millet to a clean, dry and airtight container.

Fine sugar crystals for cakes, cookies, cupcakes, desserts and beverages. Dinesh Flour Mills Castor Sugar is easy to incorporate into baking mixtures and comes with no preservatives or additives.

Dinesh Flour Mills Castor Sugar | कैस्टर शुगर | बारीक चीनी

Bring convenience to everyday baking with Dinesh Flour Mills Castor Sugar, also commonly searched as Caster Sugar or Superfine Sugar. Its fine sugar crystals mix easily into cake batters, cookie dough, custards, desserts and beverages.

Use it while preparing homemade cakes, cupcakes, muffins, cookies, puddings, mousses, syrups, milkshakes, tea, coffee and other sweet recipes. The convenient stand-up pouch helps keep the product organised in your kitchen.

Product Highlights

• Fine sugar crystals
• Suitable for baking and dessert recipes
• Mixes easily into cake batters and cookie dough
• Can be used in hot and cold beverages
• No preservatives
• No additives
• Vegetarian product
• Product of India
• Packed by Dinesh Flour Mills
• Trusted Since 1970

Where Can Castor Sugar Be Used?

Dinesh Flour Mills Castor Sugar can be used for:

• Cakes and sponge cakes
• Cupcakes and muffins
• Cookies and biscuits
• Brownies
• Custards and puddings
• Mousses and dessert mixtures
• Fruit desserts
• Sweet sauces and syrups
• Milkshakes and cold coffee
• Tea, coffee and other beverages

Castor Sugar vs Regular Sugar

Castor Sugar has finer crystals than regular granulated sugar, making it convenient for recipes where the sugar needs to mix easily into batter or liquid.

Please note that Castor Sugar is not the same as Icing Sugar or Powdered Sugar. Always use the type of sugar specified in your recipe.

How to Store

Seal the pouch properly after every use. Store in a cool, dry place away from moisture and direct sunlight. Always use a clean and dry spoon.

Ingredients

Sugar

Product Information

Brand: Dinesh Flour Mills
Product Name: Castor Sugar
Hindi Name: कैस्टर शुगर | बारीक चीनी
Product Type: Fine Granulated Sugar
Food Preference: Vegetarian
Country of Origin: India

Add a lively chatpata touch to everyday snacks with Dinesh Flour Mills Chaat Masala. This freshly ground Indian spice blend adds a tangy, savoury flavour to fruit chaat, aloo chaat, dahi bhalla, salads, raita, fries and many other favourites.

Carefully prepared and freshly packed, our Chaat Masala contains no preservatives and no added artificial colours. Just sprinkle according to taste, toss well and serve.

Key Features

• Freshly ground Chaat Masala
• No preservatives
• No added artificial colours
• Vegetarian product
• Adds a tangy and chatpata flavour
• Suitable for chaats, fruits, salads, raita and snacks
• Freshly packed for dependable flavour
• Dinesh Flour Mills, Trusted Since 1970

How to Use

Sprinkle Dinesh Flour Mills Chaat Masala over fruit chaat, aloo chaat, dahi bhalla, salads, raita, pakoras, fries or your favourite snacks. Add according to taste and mix well before serving.

Storage Instructions

Store in a cool and dry place. Keep the pack properly sealed after opening and protect it from moisture and direct sunlight.

Freshly prepared from premium chickpeas, perfect for soft rotis, crispy pakoras, and flavorful snacks. Its smooth texture blends effortlessly into any recipe, making everyday cooking simple and delicious. Order now to experience the authentic taste of premium quality chana atta in your kitchen!

Discover the authentic taste of Dinesh Flour Mills Chana Atta, freshly prepared from premium-quality chickpeas to ensure superior texture and flavor in every recipe. Ideal for crafting traditional dishes or modern snacks, this finely milled flour is perfect for both everyday meals and festive treats.

Endless Culinary Possibilities:

• Soft, Fluffy Rotis: Make delicious chana roti for a unique twist on traditional breads.
• Crispy Pakoras: Create golden, crunchy fritters filled with vegetables or spices.
• Flavorful Snacks: Mix with herbs and spices to make chilla, dhokla, or other savory bites.
• Baking Delight: Add to doughs for savory biscuits or flatbreads.

Simple and Convenient:
Dinesh Flour Mills Chana Atta is finely ground to ensure smooth blending, easy kneading, and consistent cooking results. Its rich flavor makes it a kitchen essential for enhancing a wide variety of recipes.

Why Choose Dinesh Flour Mills Chana Atta?

• Freshly Milled: Guaranteed fresh and full of authentic flavor.
• Perfect Texture: Fine milling ensures easy blending and smooth consistency.
• Multipurpose Use: Great for traditional and creative recipes alike.

Cooking Tips:

• Add spices like ajwain, cumin, or coriander to chana atta dough for extra flavor.
• Combine with wheat flour for softer rotis with a nutty taste.
• Use as a thickening agent in curries or soups for added depth of flavor.

Order Now:
Get freshly prepared Dinesh Flour Mills Chana Atta delivered straight to your kitchen. Enjoy crafting delicious recipes effortlessly while experiencing the unmatched quality of premium flour. Order online today and explore endless cooking possibilities!

Stay Inspired:
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The best place in Delhi for you to buy pure and fresh chana atta is Dinesh Flour Mills. We are situated since more than four decades in the by lanes of Old Rajinder Nagar Market, New Delhi and love to pamper our esteemed clients with fresh and unadulterated raw food items.

Unpolished and free from artificial colors, offering natural, nutrient-packed lentils. Perfect for preparing flavorful dishes like dal fry, curries, or savory snacks, it's a reliable choice for your daily cooking needs.

Dinesh Flour Mills Chana Dal (Gram Split) is your ideal choice for naturally rich and high-quality lentils. Unpolished to retain its natural nutrients, this dal is free from artificial colors and chemicals, ensuring every meal is pure and flavorful. Harvested from premium-quality grams, it undergoes careful processing to preserve its natural texture, taste, and authenticity.

Chana Dal is a popular staple in kitchens, valued for its earthy flavor and culinary versatility. From traditional dal curries to crispy pakoras and stuffed parathas, this lentil is easy to cook and pairs well with various spices and herbs. You can also grind it into besan (gram flour) for making sweets, batters, or crispy coatings.

Cooking Chana Dal is simple: soak it for 30–60 minutes to reduce cooking time and achieve a soft, creamy texture. Pressure cook with water, salt, and aromatic spices like turmeric for a comforting dal. Pair it with steamed rice or rotis for a hearty and delicious meal.

Why choose Dinesh Flour Mills Chana Dal? It stands out for its purity, free from artificial enhancers or polishing treatments, ensuring that every grain delivers natural taste and richness. Whether you're preparing a traditional Indian dish or exploring fusion cuisines, this dal enhances every recipe with its authentic flavor.

Dinesh Flour Mills Chana Dal is perfect for making a variety of dishes like dal tadka, dal makhani, chana dal chutney, soups, salads, and even crunchy fritters. Its natural flavor and perfect consistency make it an essential ingredient in Indian kitchens.

When stored in a cool, dry place, this dal maintains its freshness and quality for a long time, making it a reliable pantry staple. Packaged with care, it is ideal for home chefs and professional cooks alike.

Choose Dinesh Flour Mills Chana Dal for its unbeatable quality, unmatched purity, and natural flavor that elevates your cooking experience. It’s the perfect ingredient to bring traditional and contemporary recipes to life.

Dinesh Flour Mills Chana Dal: Embrace the Natural Goodness