Recipes For Healthy Life - By Nisha Gupta

GUD WALE POPCORN

Gud chai is a comforting drink often prepared during winters in many Indian homes. Instead of regular sugar, this version uses Dinesh Flour Mills Organic Gud or Jaggery Powder, giving the tea a warm and rich sweetness.

Traditional Sweet Dessert Kheer is one of the most loved Indian desserts. This version uses Organic Jaggery Powder and Desi Khand for a rich traditional sweetness. Ingredients • 1 litre milk• ¼ cup Dinesh Basmati Rice (washed)• 3 tbsp Dinesh Flour Mills Organic Jaggery Powder (Shakkar)• 2 tbsp Dinesh Flour Mills Desi Khand• 2 tbsp chopped almonds & pistachios• ½ tsp cardamom powder• Few saffron strands (optional) Preparation Heat milk in a thick pan and add washed rice. Cook on low flame while stirring occasionally. When rice becomes soft, add Desi Khand. Turn off heat and mix Organic Jaggery Powder. Add cardamom powder and dry fruits. Cook for another 2 minutes and serve warm. Serving Tip Serve warm or chilled with extra nuts on top.

A Traditional Sweet Made with Organic Goodness Some recipes never get old. Laddoos made with jaggery, honey, and atta have been part of Indian kitchens for generations. They are simple, comforting, and full of authentic taste. This recipe uses Dinesh Flour Mills Organic Jaggery Powder, Raw Honey, and Desi Khand along with freshly milled atta to create soft, rich laddoos perfect for family gatherings or festive treats. Ingredients • 2 cups Dinesh Flour Mills MP Atta• 1 cup Dinesh Flour Mills Organic Jaggery Powder (Shakkar)• 2 tbsp Dinesh Organics Raw Honey• 2 tbsp Dinesh Flour Mills Desi Khand• ½ cup Dinesh Flour Mills A2 Gir Cow Ghee• ½ tsp Dinesh Lahori Pink Salt (a tiny pinch enhances flavor)• ¼ cup chopped almonds & cashews• ½ tsp cardamom powder Preparation Step 1 Heat ghee in a heavy pan and add MP Atta. Roast on low flame until the flour turns golden and releases a nutty aroma. Step 2 Add chopped dry fruits and roast for another minute. Step 3 Turn off the heat and mix in Organic Jaggery Powder, Desi Khand, and a small pinch of Lahori Pink Salt. Step 4 Add Raw Honey and cardamom powder. Mix everything well while the mixture is still warm. Step 5 Let it cool slightly, then shape the mixture into small laddoos using your hands. Serving Suggestion Serve these laddoos fresh with warm milk or tea. They are perfect for festivals, winter evenings, or as a homemade sweet treat. Products Used in This Recipe • Organic Jaggery Powder (Shakkar)• Raw Forest Honey• Desi Khand• Lahori Pink Salt• MP Atta• A2 Gir Cow Ghee All from Dinesh Flour Mills – Trusted Since 1970

Natural and Energetic Health Drink - Desi Lassi !! Punjab Di Lassi Jaggery Lassi Recipe: Ingredients: 1 cup plain yogurt 1/2 cup water 2 tablespoons Dinesh Flour Mills Jaggery powder 1/4 teaspoon ground cardamom 1/4 teaspoon ground cinnamon Ice cubes Instructions: In a blender, combine yogurt, water, jaggery powder, cardamom, and cinnamon. Blend until smooth. Add ice cubes and blend again. Serve chilled.  Pure and Natural Jaggery Lassi - Yellow Desi Lassi is Ready to Drink !! BUY GUR SHAKKAR - JAGGERY POWDER